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Everything from sustainably sourced shampoo to gift-wrapped holiday chocolates.

Chocolate Fancies

Be the best guest ever, share sweets with your sweetie, or help yourself to something fancy. This chocolate collection is a decadent assortment of 16 fancy chocolates in 8 fanciful flavors such as: Double Chocolate Truffles, Darling, The Queen's Favorite Lemon Meringue Pie, Just Divine Chocolate Orange Delicacies, Posh Pralines, Speculoos Oo La La, Wintering in Aspen Brownies, Cappuccino in the Evening, and Very Sophisticated Salted Caramels.

Away on Holiday Chocolates

Say bon-bon voyage to average chocolates and take your taste buds on a trip around the world! Our Away on Holiday Chocolates are a travel-inspired five-piece chocolate collection with flavors reminiscent of treats from France, Italy, New Zealand, and more! Included in each box are a Sticky Toffee Treat, Petit Crème Brûlée, Honeycomb Delight, Cappuccino Swirl, and Salted Caramel. Enjoy as a treat for a much-needed "sail away" moment or give as a special gift or stocking stuffer.

Organic Sweet Cinnamon Herbal Tea

A cozy cup of this Organic Sweet Cinnamon Spice Herbal Tea pairs perfectly with a crackling fire and a blustery winter's eve. Rooibos, orange peel, and festive spices make this tea a warming delight you'll want to wrap your mitts around for as long as it's in season. The producer of this item is committed to reducing their waste and GHG emissions. They also work out of a solar-powered facility.

Not Your Nana’s Fruitcake Trail Mix

A lot of folks have mixed feelings about fruit cake. Some adore the classic holiday dessert, while others wish it were a pie instead. But what we love about fruitcake is that it's intended to last forever, making it a food waste fighting delight. In this trail mix, we gathered inspiration from fruit cake's classic medley of nuts and dried fruit but left out the glugs of rum and pounds of processed sugar.

The Most Awesomely Awesome Trail Mix

There's nothing like nuts and fruit to really stoke the fires of an epic day, dude. So whether you're headed out to shred some tasty waves, hitting the trails for some totally awesome elevation gains, or just being a champ in your own chill way, you do you dude. Just be sure to bring this Awesomely Awesome Trail Mix along for the ride.

Organic Maple Syrup

Harvesting Maple Sap is a sticky business. That's because sugar maple trees need to be several decades old and thriving to produce the syrup we drizzle freely onto our flapjacks. But you can take a sweet breath of relief because our Organic Maple Syrup is sourced from a farm in Vermont that's dedicated to forest preservation. Everything from the soil health of their sugarbush to the maple-making process is done with a dedication to sustainability.

Daisy Noir Cupcakes

Daisy. Daisy Cupcakes was their name. Whatever happened to them, we'll never know. One day they were here in my arms– delicious chocolate and vanilla frosting atop a cake so fluffy it could kill. Then poof. They vanished. If it weren't for the scent of vanilla and a dollop of icing on my mustache, I'd of thought it was all a dream. Then suddenly, a week later, I saw them again. There they were, nestled demurely at the bottom of my Imperfect box. 

Toffee’d Broken Almonds

As nuts as it sounds, some broken almonds were deemed undesirable because of their irregular shapes. Our innovative solution to make just about anything desirable? Butter them up with a toffee makeover! Enjoy our Toffee'd broken Almonds as a tasty treat that satisfies your sweet tooth and fights food waste, too.

Peanut Brittle - A classic country mystery

As one story goes, Peanut Brittle was created one starry West Virginia night when the Eel River roiled and foamed and threatened to flood a nearby town. To halt the river's rage, Tony Beaver (the 18ft tall cousin of Paul Bunyan) dumped a stockpile of jumbo peanuts and molasses into the frothing water. The river calmed down, but the next day the villagers had a new problem. The peanuts and molasses had formed a candy dam that stopped the water from flowing to nearby villages. That is until they tasted it. Tony Beaver broke up the delicious dam with his giant ax, and the villagers ate their fill.

Old-Fashioned Apple Pie

Just how old-fashioned is our Old-Fashioned Apple Pie? It's baked with fresh tart apples, enrobed in a perfect flakey crust, and it used to walk 12 miles to school in the snow, uphill both ways. 

Our classic apple is perfect for when you don't have time to bake a fresh pie but plenty of time to eat one. Serve your apple pie warm, and even Granny Smith herself would think you spent the whole morning baking.